Chocolate Cinnamon Rolls: Indulgent Treats to Savor at Home
Delight in these homemade chocolate cinnamon rolls, perfect for breakfast or a sweet treat. Rich chocolate combined with warm cinnamon makes these rolls an indulgent delight.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 50 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon salt
- 1 tablespoon instant yeast
- 1/2 cup milk, warmed
- 1/4 cup butter, melted
- 1 large egg
- 2 tablespoons cocoa powder
- 1 tablespoon ground cinnamon
- 1 cup chocolate chips
Instructions
- In a bowl, mix flour, sugar, salt, and yeast.
- Add warm milk, melted butter, and egg. Mix until a dough forms.
- Knead for 5 minutes until smooth, then let rise for 1 hour.
- Roll out the dough, spread cocoa powder and cinnamon, then sprinkle chocolate chips.
- Roll tightly, slice into pieces, and place in a baking dish.
- Let rise again for 30 minutes. Preheat oven to 350°F (175°C).
- Bake for 25-30 minutes until golden.
Notes
- For extra flavor, add a pinch of nutmeg or vanilla extract.
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 12g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Chocolate Cinnamon Rolls, sweet rolls, desserts, homemade