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Chicken Pot Pie Soup: The Best Cozy Recipe with Turkey Bacon

Chicken Pot Pie Soup Recipe

Enjoy the warmth of Chicken Pot Pie in a comforting soup form, perfect for chilly days.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup turkey bacon, diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 cups carrots, sliced
  • 2 cups celery, chopped
  • 1/2 cup peas
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon thyme
  • 1 teaspoon rosemary

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the turkey bacon and cook until crispy.
  3. Stir in the onion and garlic, cooking until the onion is translucent.
  4. Add the carrots and celery, cooking for an additional 5 minutes.
  5. Pour in the chicken broth and bring to a boil.
  6. Add the cream, salt, pepper, thyme, and rosemary, then reduce the heat and simmer for 15 minutes.
  7. Finally, stir in the peas and cook for another 5 minutes before serving.

Notes

  • For a thicker soup, you can add a cornstarch slurry.
  • Garnish with fresh parsley before serving.

Nutrition

Keywords: Chicken Pot Pie Soup, Cozy Soup, Turkey Bacon Soup