Chicken Bacon Ranch Pasta: Easy Turkey Bacon Delight for Home Chefs
Delicious and easy Chicken Bacon Ranch Pasta, perfect for a quick meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
- 8 ounces penne pasta
- 6 slices turkey bacon
- 1 cup ranch dressing
- 1 cup cooked chicken, shredded
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, sliced
- Cook the penne pasta according to package instructions. Drain and set aside.
- In a skillet, cook the turkey bacon until crispy. Remove from pan and crumble.
- In the same skillet, add the shredded chicken and ranch dressing. Stir to combine and heat through.
- Add the cooked pasta to the skillet and mix until evenly coated with the sauce.
- Stir in the crumbled bacon and shredded cheddar cheese.
- Top with sliced green onions and serve warm.
Notes
- This dish can be made with regular bacon if preferred.
- Feel free to add vegetables for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 50 milligrams
Keywords: Chicken Bacon Ranch Pasta