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Chewy Maple Cinnamon Cookies: The Best Homemade Delight

Chewy Maple Cinnamon Cookies
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Delight in the flavors of these chewy maple cinnamon cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/4 cup maple syrup
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the maple syrup, vanilla, and eggs, and beat until well combined.
  4. In another bowl, whisk together the flour, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until the edges are lightly golden.
  8. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, sprinkle a bit of sea salt on top before baking.
  • Store in an airtight container for up to a week.

Nutrition

Keywords: Chewy Maple Cinnamon Cookies, Cookies, Homemade Cookies

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