Cherry iced tea: A Refreshing Twist for Homemade Bliss
A delightful and refreshing cherry iced tea recipe perfect for staying cool and enjoying a homemade beverage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: Brewed
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups brewed black tea
- 1 cup cherry juice
- 1/2 cup sugar
- 1 cup fresh cherries, pitted
- 1 lemon, sliced
- ice
Instructions
- Brew the black tea and let it cool.
- In a pitcher, combine the cooled tea, cherry juice, and sugar, stirring until the sugar is dissolved.
- Add the fresh cherries and lemon slices to the pitcher.
- Fill glasses with ice and pour the cherry iced tea over the ice.
- Garnish with additional cherry or lemon if desired.
Notes
- For a lighter version, reduce the sugar or use a sugar substitute.
- Allow the tea to chill in the refrigerator before serving for a more refreshing taste.
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cherry iced tea
Find it online: https://familydishguide.com/cherry-iced-tea/