Cheesy Ranch Potatoes and Smoked Sausage: A Family-Friendly Delight
A delicious and easy recipe for cheesy ranch potatoes paired with smoked sausage, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1/4 cup olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine diced potatoes and olive oil; toss to coat.
- Add ranch dressing mix, garlic powder, salt, and pepper; mix well.
- Spread the potato mixture on a baking sheet in a single layer.
- Bake for 25 minutes.
- Add sliced smoked sausage on top of the potatoes and bake for an additional 15 minutes.
- Sprinkle cheddar cheese on top and bake for another 5 minutes until the cheese is melted.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra flavor, add chopped onions or bell peppers to the potato mixture.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Family-Friendly, Easy Recipe