Cheesy Ground Beef Roll: Indulgent Comfort Food Made Easy
This cheesy ground beef roll is the perfect indulgent comfort food that is easy to make. Enjoy this delightful dish with your family or friends!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/2 cup marinara sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine ground beef, cheddar cheese, breadcrumbs, egg, garlic powder, onion powder, salt, black pepper, and parsley.
- Mix until well combined.
- Form the mixture into a log shape and place on a baking sheet.
- Spread marinara sauce over the top.
- Bake for 30-35 minutes until cooked through.
- Let it rest for 10 minutes before slicing.
Notes
- This dish pairs well with a side salad or garlic bread.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Cheesy Ground Beef Roll, comfort food, easy recipes