Cheesy Chicken Crescent Rolls: Easy Delight for Home Cooks
Delight in these Cheesy Chicken Crescent Rolls, perfect for home cooks seeking a quick and satisfying meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup cream cheese
- 1 teaspoon garlic powder
- 1 cup shredded cheddar cheese
- 1 can crescent roll dough
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the cooked chicken, cream cheese, garlic powder, shredded cheddar cheese, salt, and pepper until well combined.
- Unroll the crescent roll dough and separate into triangles.
- Place a spoonful of the chicken mixture at the wider end of each triangle.
- Roll the dough from the wide end to the point to form a roll.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Serve warm.
Notes
- For added flavor, you can mix in some chopped herbs like parsley or chives.
- These rolls can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 50mg
Keywords: Cheesy Chicken Crescent Rolls