Caramelized Simple French Toast: The Indulgent Breakfast Delight
Experience the perfect balance of sweet and savory with this Caramelized Simple French Toast recipe, ideal for any breakfast lover.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 4 slices bread
- 2 large eggs
- 1/2 cup milk
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 2 tablespoons butter
- 1 tablespoon cinnamon
Instructions
- In a bowl, whisk together eggs, milk, sugar, and vanilla extract.
- Dip each slice of bread into the mixture, ensuring both sides are coated.
- In a hot skillet, melt butter and then add the dipped bread slices.
- Cook until both sides are golden brown.
- Sprinkle with cinnamon before serving.
Notes
- For extra sweetness, drizzle with maple syrup.
- Try adding fresh fruit toppings for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 150mg
Keywords: Caramelized Simple French Toast, French Toast, Breakfast Recipe