Caprese Salsa: The Juicy Twist Your Summer Needs
Discover the refreshing flavors of Caprese Salsa, perfect for your summer gatherings.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced tomatoes
- 1 cup diced fresh mozzarella
- 1/2 cup fresh basil, chopped
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt to taste
- Freshly ground black pepper to taste
Instructions
- In a medium bowl, combine the diced tomatoes, mozzarella, and basil.
- Drizzle with balsamic vinegar and olive oil.
- Season with salt and pepper, then toss to coat.
- Let sit for 15 minutes to allow flavors to meld before serving.
Notes
- Serve with toasted bread or as a topping for grilled chicken.
- Adjust the amount of balsamic vinegar to your taste.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Caprese Salsa, summer, salad, fresh ingredients, appetizers
Find it online: https://familydishguide.com/caprese-salsa/