Brown Sugar Cookies: Easy Recipe for Irresistible Treats
Deliciously soft and chewy brown sugar cookies are a perfect treat for any occasion. Enjoy them with a glass of milk!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup brown sugar
- 1/2 cup butter, softened
- 1 large egg
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and brown sugar.
- Add the egg and vanilla, mix well.
- In another bowl, combine flour, baking soda, and salt. Gradually add to the creamed mixture.
- Drop rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are lightly browned.
- Cool on wire racks.
Notes
- For added flavor, you can mix in chocolate chips or nuts.
- These cookies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Brown Sugar Cookies, Cookie Recipe, Dessert