Breakfast protein biscuits: Easy and delicious turkey bacon twist
These Breakfast Protein Biscuits are a delicious and easy meal option featuring a turkey bacon twist.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup flour
- 1/2 cup oats
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup Greek yogurt
- 1/4 cup milk
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the flour, oats, baking powder, salt, and garlic powder.
- In another bowl, combine the Greek yogurt and milk
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Fold in the turkey bacon.
- Drop spoonfuls of the mixture onto a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- Make sure to cook the turkey bacon until crispy for the best texture.
- These biscuits can be enjoyed warm or cold.
Nutrition
- Serving Size: 1 biscuit
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: breakfast, protein, biscuits, turkey bacon