Breakfast Croissant Sandwich with Turkey Bacon and Chicken Ham Delight
Start your day off right with this delicious Breakfast Croissant Sandwich that combines turkey bacon and chicken ham for a delightful morning treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 sandwiches 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 2 croissants
- 4 slices turkey bacon
- 2 slices chicken ham
- 1 slice cheese of your choice
- 1 egg
- 1 tablespoon mayonnaise
- Salt to taste
- Pepper to taste
Instructions
- Preheat a skillet over medium heat.
- Cook the turkey bacon until crispy, then set aside.
- In the same skillet, fry the egg to your liking.
- Slice the croissants in half and toast them lightly.
- Layer the bottom half with chicken ham, turkey bacon, cheese, and the fried egg.
- Spread mayonnaise on the top half of the croissant and close the sandwich.
- Serve warm and enjoy!
Notes
- You can add vegetables like spinach or tomatoes for extra flavor.
- Adjust seasonings based on preference.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Breakfast Croissant Sandwich, Turkey Bacon, Chicken Ham, Breakfast
Find it online: https://familydishguide.com/breakfast-croissant-sandwich-2/