Blueberry Cottage Cheese Breakfast Bake: Easy & Indulgent Recipe
Indulge in a delicious and easy-to-make Blueberry Cottage Cheese Breakfast Bake that’s perfect for any morning.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 1/2 cup rolled oats
- 1/4 cup honey
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix cottage cheese, oats, honey, eggs, vanilla extract, baking powder, and salt.
- Gently fold in the blueberries.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set and golden on top.
Notes
- For extra sweetness, add a sprinkle of cinnamon before baking.
- Serve warm with extra blueberries on top.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 80mg
Keywords: Blueberry, Cottage Cheese, Breakfast, Bake, Recipe