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Blackberry Velvet Gothic Cake: An Indulgent Delight for All

Blackberry Velvet Gothic Cake

This decadent Blackberry Velvet Gothic Cake is perfect for any occasion, offering a rich combination of flavors and textures.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup mashed blackberries
  • 1/2 cup blackberry jam

Instructions

  1. Preheat the oven to 350°F (175°C) and grease the cake pans.
  2. In a large bowl, mix the dry ingredients together.
  3. Add the wet ingredients and mix until combined.
  4. Fold in the blackberries and jam.
  5. Pour the batter into the prepared pans and bake for 30-35 minutes.
  6. Let the cakes cool before frosting.

Notes

  • For a richer flavor, use dark cocoa powder.
  • Top with cream cheese frosting for an indulgent touch.

Nutrition

Keywords: Blackberry Velvet Gothic Cake, dessert, cake, blackberry recipe