Best French Toast: Indulgent Recipe for Cozy Mornings
Enjoy the best French toast recipe that is perfect for cozy mornings with family or friends.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
- 4 slices brioche bread
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 tablespoon butter
- Maple syrup (for serving)
- In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
- Heat a skillet over medium heat and add butter.
- Dip each slice of brioche into the egg mixture, allowing excess to drip off.
- Place the soaked bread onto the skillet and cook for 2-3 minutes on each side or until golden brown.
- Serve hot with maple syrup.
Notes
- For a sweeter version, add sugar to the egg mixture.
- Can substitute brioche with challah or any thick bread.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 10g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 210mg
Keywords: Best French Toast