Print

Bangin Breakfast Potatoes: The Best Recipe for Home Chefs

Bangin Breakfast Potatoes

Enjoy a delicious and hearty start to your day with these bangin breakfast potatoes that are sure to impress.

Ingredients

Scale
  • 2 pounds potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Wash and cube the potatoes into even-sized pieces.
  3. In a large bowl, toss the potatoes with olive oil, garlic powder, paprika, salt, and black pepper.
  4. Spread the potatoes in a single layer on a baking sheet.
  5. Bake for 25-30 minutes or until golden brown and crispy, stirring halfway through.
  6. Remove from the oven and garnish with fresh parsley before serving.

Notes

  • Feel free to add your favorite spices for extra flavor.
  • These potatoes pair well with eggs or as a side for any breakfast meal.

Nutrition

Keywords: Bangin Breakfast Potatoes, breakfast recipe, potatoes