Baked Protein Pancake Bowls: Easy, Guilt-Free Indulgence at Home
Enjoy a delicious and healthy breakfast with Baked Protein Pancake Bowls that are easy to make and perfect for meal prep!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup rolled oats
- 1 scoop protein powder
- 2 eggs
- 1/2 cup almond milk
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1 pinch salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix all the ingredients until well combined.
- Pour the mixture into a greased baking dish.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For added flavor, mix in your favorite fruits or nuts.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Baked Protein Pancake Bowls, healthy breakfast, protein pancakes