Bacon Brussels Sprouts: Easy Turkey Bacon Twist You’ll Love
A delicious and easy recipe for bacon Brussels sprouts that you’ll love, featuring a turkey bacon twist.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Sides
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound Brussels sprouts
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Trim the Brussels sprouts and cut them in half.
- In a large bowl, mix the Brussels sprouts with olive oil, garlic powder, salt, and black pepper.
- Spread the Brussels sprouts on a baking sheet and add chopped turkey bacon on top.
- Bake for 20-25 minutes, stirring halfway through, until crispy and golden brown.
Notes
- For extra flavor, add grated Parmesan cheese before serving.
- Serve as a side dish for holiday meals or weeknight dinners.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 2 grams
- Sodium: 400 mg
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 14 grams
- Fiber: 5 grams
- Protein: 8 grams
- Cholesterol: 20 mg
Keywords: Bacon Brussels Sprouts, Turkey Bacon, Easy Recipes