Autumn Harvest Honeycrisp Apple and Feta Salad with Turkey Bacon Delight
A delightful autumn salad featuring crispy Honeycrisp apples, tangy feta cheese, and savory turkey bacon, perfect for a seasonal meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 Honeycrisp apples
- 4 ounces feta cheese, crumbled
- 4 slices turkey bacon, cooked and crumbled
- 4 cups mixed greens
- 1/4 cup walnuts, chopped
- 1/4 cup dried cranberries
- 3 tablespoons balsamic vinaigrette
Instructions
- In a large bowl, combine mixed greens, sliced Honeycrisp apples, crumbled feta, turkey bacon, walnuts, and dried cranberries.
- Drizzle with balsamic vinaigrette and toss gently to combine.
- Serve immediately and enjoy your refreshing autumn salad!
Notes
- This salad pairs well with grilled chicken for added protein.
- Feel free to substitute other apple varieties if Honeycrisp is unavailable.
Nutrition
- Serving Size: 1 salad bowl
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Autumn Harvest, Honeycrisp Apple, Feta Salad, Turkey Bacon