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30-Minute Ground Beef Stroganoff: A Comforting Family Delight

30-Minute Ground Beef Stroganoff
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A quick and comforting recipe for ground beef stroganoff, perfect for busy weeknights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 cup sour cream
  • 3 cups egg noodles
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the chopped onion and minced garlic, sauté until softened.
  3. Add ground beef and cook until browned.
  4. Stir in sliced mushrooms and cook for 3 minutes.
  5. Add beef broth and Worcestershire sauce, bringing to a simmer.
  6. Cook egg noodles separately according to package instructions.
  7. Once noodles are cooked, drain and add to the beef mixture.
  8. Stir in sour cream, season with salt and pepper.
  9. Serve immediately.

Notes

  • For a healthier version, use lean ground beef.
  • Feel free to add other vegetables like bell peppers.

Nutrition

Keywords: 30-Minute Ground Beef Stroganoff, quick dinner, family meal

Find it online: https://familydishguide.com/30minute-ground-beef-stroganoff-a-comforting-family-delight/